Tomato & Cucumber Dressing
Over a year ago
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Ingredients
- 2.5 Tbsp Essig Essenz
- 100ml Water
- 75ml Sunflower Oil
- 2 Tbsp Condensed Milk
- 1 Tbsp Sugar
- 1 Tsp Salt
- ½ Tsp White Pepper
- 4-6 Medium Shallots
- 1 cucumber
Accompaniment
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Description
My father used to make this when I was younger. A tangy side salad dressing for cucumber and or tomatoes. Childhood memories and great for BBQ's! Essig Essenz available online
Method
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1
Essig Essenz is a concentrated vinegar and can be sourced from specialist stores online (Worth every penny!)
1. Mix the Essig Essenz, Water, Sunflower Oil, Condensed Milk, Sugar, Salt and White Pepper together in a bowl.
2. Finely chop the shallots and add to the mixture.
3. Peel and finely slice the whole cucumber and lay in a shallow serving dish (20x15cm). Cover the cucumber with the dressing and serve.
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