Walnut Syrup Tart
Over a year ago
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Ingredients
- 150 g plain flour
- pinch of salt
- 75 g butter
- 1 orange rind.grated
- 2-3 tbsp cold water
- 8 tbsp golden syrup
- 3 oz fresh white breadcrumbs
- 50 g walnuts.chopped
- 1 egg.beaten
Accompaniment
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Description
Lovely tart..
Method
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1
1. For the pastry,sift together flour and salt in a bowl.
2. Rub in butter until mixture resembles fine breadcrumbs,stir in orange rind.
3. Mix in enough water to make a firm dough.
Turn out on to a lightly floured surface and knead lightly.
Roll out and line a 7in pie plate or flan ring.
4. Combine filling ingredients and spread over pastry case.
5. Bake at 200C/400F/Gas Mark 6 for 20-25 minutes until pastry is golden brown.
6. Serve hot or cold with custard,cream or ice cream.
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