Pete's Apple Crumble

Name: Pete's Apple Crumble
Cook time: 60 min
Total time: 60 min
Cuisine: International
Ingredients: 1lb Bramley apples. peeled. cored and sliced; 3oz Light Muscovado sugar; 1oz white sugar; 2 Star anise; 3oz butter or margarine; 4oz self raising flour; 2oz Porridge oats

Over a year ago 3,387 views

Cook: 60 mins

Ingredients

1lb Bramley apples. peeled. cored and sliced
3oz Light Muscovado sugar
1oz white sugar
2 Star anise
3oz butter or margarine
4oz self raising flour
2oz Porridge oats

Accompaniment

Method

1
Layer sliced apple with the white sugar and two star aniseed (no need to break the aniseed up) in a 2 pint pie dish. Cover with the crumble mix, made by rubbing the butter into the flour,oats,brown sugar.

Bake at 180 centigrade, Gas Mark 4 for one hour, someimes less, certainly less if using fan oven.

Serve with cream or custard, or Greek Yoghurt. The oats give the crumble a fantastic texture, and the anise gives the apple a wonderful flavour.