Spiced Candy Pecans
Over a year ago
1,906 views
Cook: 45 mins
Serves: 20
Ingredients
- 300g pecans
- 1 egg white, beaten with 1tsp cold water until frothy
- 85g caster sugar
- 1tsp cinnamon
- ½ tsp Ground Nutmeg
- A pinch Sea Salt
Accompaniment
SponsoredMuscat Beaumes de Venise Sweet Wine
Beaumes is famed for its wine made from the Muscat grape. Rich, sweet and luscious with a touch of white flower on the finish. A delicious and subtle dessert wine. Buy this wine if you like: Sweet dessert wines that are lighter in style.
Description
Jamie Oliver recipe. Makes a lovely winter nibble - Ideal as a gift if put in ribboned jars or gift bags.
Method
-
1
1. Preheat oven to 150 degrees C/Gas Mark 2.
2. Stir the pecans with the egg white, then the other ingredients. Mix well.
3. Arrange in a single layer on a grease-proof lined baking tray.
4. Cook for approx 35 minutes stirring occasionally so they brown evenly. Cool on the tray.
Similar Recipes
View all similar
British
Comments (0)