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Patatas Bravos
Over a year ago
1,203 views
Cook: 40 mins
Serves: 2
Ingredients
- 1.5lbs Potatoes
- 1 chorizo
- 0.5lb tomatoes
- 1 fresh chillis
- 2 cloves garlic
Accompaniment
SponsoredOrigin Pinot Grigio Organic
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Method
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1
1. par boil cubes of potato
2. fry the potatoes in oil until beginning to brown
3. add the chorizo, chopped chilli and sliced garlic
4. when the potato is brown and crispy and the chorizo has caramelised at the edges, add the tomatoes (halved - or whole if cherry tomatoes). Allow the tomatoes to warm through.
5. Serve
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