Roast Apples and Parsnips
Over a year ago
6,312 views
Prep: 5 mins
Cook: 30 mins
Serves: 4
Ingredients
Accompaniment
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Nederburg Cabernet Sauvignon Rose
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Description
Spice up your traditional parsnips this Christmas. A great combination of sweet apples and earthy parsnips makes a nice change!
Method
-
1
1. Preheat oven to 200°C.
2. Put oil, sage, apples, parsnips and seasoning into a baking tray and shake them around until they are well coated.
3. Roast for 30-45 mins (dependant on oven and how much is in it!), turning the vegetables every 15 mins.
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These are brilliant I've done them quite a few times now and they always turn out really well. The kitchen smells great too. I always add more though the recipe doesn't quite go round 4.