Fruit Loaf Low Fat
Over a year ago
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Ingredients
- 13oz sultanas
- 2oz butter
- 12 fl oz hot water
- 13oz S R Flour
- ½ teasp bicar of soda
- 8oz sugar
- 2 beaten eggs
- 2oz cherries optional
Accompaniment
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Description
Been making this for many years is low fat for the dieters but delicous spread with a little butter
Method
-
1
1.Put sultanas and butter with the hot water bring to boil and simmer for 2 mins.
2.Allow to cool until lukewarm
3.Mix flour,sugar and bicarb together
4.Mix the flour mix and the cooled sultanas together
5.Mix in the cherries if used and the beaten eggs
6.Grease and line two loaf tins
7.Divide mix between the two and level the tops
Bake reg 4/5.fan oven 155 for 45 to 50 mins
Heat and time depend on how warm the sultana mix was and knowing your oven
Chef's Tips
Freezes really well..good as a cake.. or heat in microwave to make a quick pudding with custard
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