Ingredients
- 8oz soft brown sugar
- 4oz soft margarine
- 2 eggs
- 3 dashes lemon juice
- ยฝ teaspoon vanilla essence
- 2oz ground almonds
- 10oz self raising flour
- 10oz bananas
- ยฝ packet plain cooking chocolate (chopped)
Accompaniment
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Minerally, unoaked with lemon and apple fruit character, delicate and well balanced. Founded in 1859 this label has become the reliable stamp of quality and consistency. The Maconnais is located in the Southern part of Burgundy, close to the famous Cote d'Or a region ideal for growing Chardonnay. Buy this wine if you like: Chardonnay with mineral freshness and delicate friut.
Method
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1
Preheat oven to 180oC
1. Cream margarine and sugar
2. Add lemon juice and vanilla essence
3. Beat in eggs
4. Sieve flour and fold into mixture. If it looks sloppy add another ounce of flour
5. Add mashed bananas and chocolate chunks
6. Bake in a 2lb and 1lb loaf tin for 40mins.
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