🍲

Roman Toast

Name: Roman Toast
Cuisine: Italian
Ingredients: as many as wanted toast; Enough to put the toast in it milk; not vey much butter; as much as needed to fry the toast olive oil; as much as wanted Honey

Over a year ago 3,367 views

Italian Starter

Ingredients

as many as wanted toast
Enough to put the toast in it milk
not vey much butter
as much as needed to fry the toast olive oil
as much as wanted Honey

Accompaniment

Method

1
1. Remove the crusts from the uncut bread and cut up into cubes.

2. Dip the cubes in the milk but DO NOT LET THEM GET SOGGY.

3.Then fry in a mixture of butter and loive oil untill browned all over.

4. Then drizzle some honey over it and then serve.