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Cinnamon Cakes

Name: Cinnamon Cakes
Cook time: 30 min
Total time: 30 min
Cuisine: Italian
Ingredients: 8 oz plain flour; 1 teaspoon baking powder; ½ teaspoon dried rosemary; 3 oz almonds.chopped; 1 teaspoon Cinnamon; 0.25 cup grape or apple juice; 0.25 sweet wine; 2 tablespoons Honey; how ever much is needed (read in method number 3 i milk

Over a year ago 1,940 views

Cook: 30 mins

Italian Dessert

Ingredients

8 oz plain flour
1 teaspoon baking powder
½ teaspoon dried rosemary
3 oz almonds.chopped
1 teaspoon Cinnamon
0.25 cup grape or apple juice
0.25 sweet wine
2 tablespoons Honey
how ever much is needed (read in method number 3 i milk

Accompaniment

Method

1
1. Mix the flour and baking powder in a large bowl.

2. Add almonds and spices

3. In a measuring jug mix the wine,fruit juice, honey and enough milk to make 1 cup,together.

4. Pour both into a bowl and mix together thoroughlly.

5. Then put into a well greased cake tin and bake in a moderate temperature for a bout 30 min untill firm.

6. Take out of tin and spread runny honey onto it and if wanted you can prick with a fork and drizzle wine on to if wanted.