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Bacon and Mushroom Lasagne
Over a year ago
4,327 views
Cook: 35 mins
Serves: 6
Ingredients
- 4-5 rashers bacon. chopped
- 5-6 mushrooms sliced
- pack lasagne sheets
- 1 onion. finely chopped
- 1 mushroom soup
- 2oz cheese to top
Accompaniment
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Description
This is one of "mums specials" which is usually made near the end of the month about a week before pay day
Method
-
1
1. Fry bacon and onion/mushrooms for one minute.
2. Layer the lasagne sheets at the bottom of a dish and place some of the bacon/mushroom/onion on top.
3. Continue layering and finish with the lasagne sheet
4. Pour over the mushroom soup and sprinkle the cheese over the top
5. Bake in the oven gas mark 6 (medium heat)for 35 mins
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