Ingredients
- 2 Avocados halved and stoned
- 4 - 5 Walnuts chopped
- Β½ Red onion. chopped
- 4 tbsp. Mayonnaise
- 100 g Shrimps or Prawns
- 1 tsp. cayenne pepper . paprika or mild chilli powder
Accompaniment
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Description
Simple and tasty but make sure the avocados are soft to touch when you buy them.
Method
-
1
Halve and stone the avocados. Remove some of the flesh and put into a bowl.
Place the red onion, chopped walnuts, mayonnaise into the bowl and mix. Season with salt and pepper.
Add the shrimps, mix to coat and fill the halved avocados.
Sprinkle with paprika or cayenne pepper just before serving.
Chef's Tips
As an alternative take all the flesh out of the avocados and mix with the shrimp mixture before filling each shell.
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