Soy Marinated Chicken Breasts
Over a year ago
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Ingredients
- 6 chicken breasts. boneless and skinless
- ½ cup soy sauce
- ½ cup water
- ¼ cup olive oil
- 3 tablespoons brown sugar
- 5 spring onions. chopped
- 1 garlic clove. minced
- ½ teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon ground ginger
Accompaniment
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Description
This marinade makes chicken tender and moist and is lovely with the Strawberry, Spinach and Pancetta Salad. This recipe is a hit with kids.
Method
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1
Mix all the marinade ingredients in a non-reactive dish, preferably glass. Place chicken breasts in marinade for around 8 hours.
Preheat oven to 180C or 350F. Take chicken out of marinade and discard. Bake chicken breasts in the oven or barbecue until there is no pink in the centre, about 15-20 minutes.
Chef's Tips
Try not to leave it longer than 8 hours or it may get too salty.
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