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Mexican Beef

Over a year ago 1,738 views

Accompaniment

Sponsored

Sol Beer 330ml

Mexico's Favourite Beer.

Method

  1. 1

    Cooked in pressure cooker.

    Cook the onion and pepper in the pressure cooker until starting to brown. Remove from the cooker.

    Brown the meat in the pressure cooker and remove.

    Add the chilli powder and stock to the pressure cooker and stir well.

    Return the meat and vegetables to the pressure cooker, add the tomatoes and sweetcorn and stir well.

    Cook on high pressure for 20 minutes.

    Serve with rice or pasta.

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