Braised Celery with Oregano & Garlic

Name: Braised Celery with Oregano & Garlic
Cook time: 30 min
Total time: 30 min
Cuisine: British
Ingredients: 200g celery. roughly chopped; 100ml hot vegetable stock; ½ onion. finely chopped; 1 clove garlic. chopped; 1 tsp dried oregano; 30g butter; salt and freshly ground black pepper

Over a year ago 4,991 views

Cook: 30 mins

British Side Dish 🥚 Egg Free 💚 Healthy 🔥 Low Calorie 🫒 Low Fat 🥜 Nut Free 👨‍👩‍👧‍👦 Family Food

Ingredients

Accompaniment

Description

It's nice to use celery as a cooked accompaniment for a change. This is yummy!

Method

1
1. Preheat oven to 200oC gas 6.
2. Place celvery, stock, onion, garlic and oregano into an ovenproof pan. Bring to the boil, then reduce to a simmer and cover with foil.
3. Trasfer to the oven (in another pan if you can't use this one in the oven) and cook for 20 mins or until the celery is tender. Remove from the oven and whisk in the butter and season.

Chef's Tips

This is really a great way to use up celery which you find hanging around in the fridge! It's really tasty and nice to have something different in the way of veg for a change.