Thia Tom Yum Soup Recipe
Over a year ago
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Ingredients
- 1 cup mushrooms sliced
- 2 Stalks Lemon Grass Chopped
- 1 onion chopped
- 1 Galangal, or Ginger chopped
- 1 tomato chopped
- 1 tbsp lime juice
- 2 tbsp Fish sauce
- 1 tsp sugar
- ½ tsp Red chili powder
- Few kaffir Lime Leaves, Chopped
- ½ cup Shrimps or Prawns (Head off)
- Few Coriander or Parsley Leaves, Chopped
- 4 Glass Water or More (If required)
- salt to taste
Accompaniment
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Description
Thia Tom Yum Soup Recipe
Method
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1
How to make Tom Yum Soup
Step 1: Heat water in a large pan over a high flame and bring to the boil then reduce heat to simmer
Step 2: Add lemon grass, mushrooms, tomato, galangal or ginger, shrimps or prawns and onion in boiled water. Cook until shrimps or prawns brings to plump
Step 3: Next, Add fish sauce, kaffir leaves, chili powder, sugar and salt. Stir it 10-15 minutes
Step 4: Season with lime juice then stir in coriander leaves or parsley leaves and serve hot
Ref: http://recipes.sandhira.com/tom-yum-soup.html
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Love the look of this, it reminds me of a similar soup my mum used to make. Will definitely be trying this out - thanks for sharing