Ingredients
- 10 slices Leftover roast beef
- 8 Baking apples
- 2 tsp. Cinnamon
- 0.5 cup Brown sugar
- 3 tbsp. Butter
- 1 tbsp. Allspice
- 2 tsp. Lemon juice
- 0.5 tsp. Vanilla
- 1 cup Raisins
Accompaniment
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Description
Some leftover beef with apple, baked in the oven.
Method
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1
1. Arrange the sliced beef on the bootom of a casserole dish.
2. Spread some butter over the beef.
3. Peel and cut up the apples.
4. Place the apples over the butter.
5. Add remaining ingredients and stir.
6. Bake covered in oven until apples are soft at (about 350 degrees).
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