Leftover Roast Beef Stew

Name: Leftover Roast Beef Stew
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4
Cuisine: International
Ingredients: See recipe for ingredients

Over a year ago 3,574 views

Prep: 5 mins

Cook: 30 mins

Serves: 4

Main Course

Ingredients

No ingredients listed.

Accompaniment

Description

This was an quick and easy way to use up leftover roast beef from the day before!

Method

1
Saute the vegetables on the oil.
2
Add garlic, tomatoes and beef broth.
3
Reduce heat to low.
4
Add beef and mushrooms and crumble the oxo cube in then simmer for half an hour.
5
Season with oregano, basil and salt and pepper.