Pear, Bacon & Walnut Salad
Over a year ago
282 views
Cook: 30 mins
Serves: 4
Ingredients
No ingredients listed.
Accompaniment
SponsoredOrigin Pinot Grigio Organic
The nation's favourite tipple in an organic bundle. A great value wine, from Italy's ever popular Pinot Grigio grape. This wine is perfectly balanced with juicy pear and peach notes and soft floral aromas
Description
Sliced pears with Opies pickled walnuts on a bed of salad leaves.
Method
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1
Fry the diced bacon in the vegetable oil, until crispy. Coat the sliced pears in lemon juice to prevent them from turning brown. Place the cooked bacon, sliced pears and sliced walnuts on a bed of salad leaves. Drizzle the olive oil over the salad ingredients. Serve immediately.
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