Aromatic Soda Bread Mini Loaves
Over a year ago
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Ingredients
No ingredients listed.
Accompaniment
SponsoredOrigin Pinot Grigio Organic
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Description
Scrumptious soda bread rolls flavoured with a mix of fresh herbs
Method
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1
PRE-HEAT THE OVEN TO 200˚,C/180˚,C FAN/GAS 6
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2
Wash and finely chop all the herbs.
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3
Mix the two flours, oatbran, salt and bicarbonate of soda in a bowl. Add the buttermilk and stir to form a dough.
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4
Transfer the mixture to a floured surface and knead gently. Divide the dough into 8 balls. Shape each ball into a rectangular mini loaf and cut two slits on the top of each one.
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5
Place the mini loaves on a floured baking tray and bake for 25 minutes or until they sound hollow when tapped on the bottom.
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