Date and Orange Blossom Jam
5 months ago
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Ingredients
- 300 g Medjool dates
- 100 ml Fresh orange juice
- 1 tbsp Orange zest
- 2 tbsp Orange blossom water
Accompaniment
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Description
This wonderful Date and Orange Blossom Jam combines the sweetness of dates with the delicate fragrance of orange blossom water, giving it a unique presentation on breakfast tables. Perfect as a breakfast spread or for sweetening up desserts, it bursts withfulness fragrance and taste that transports you to the markets of the Middle East.
Method
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1
Pit and chop the dates into small pieces.
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2
In a saucepan, combine the chopped dates with the orange juice and zest. Cook over medium heat (100°C) for 5 minutes until the mixture becomes soft.
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3
Add orange blossom water and stir the mixture while it cooks. Increase heat to a gentle simmer (110°C) for about 10 minutes, stirring intermittently.
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4
Once thickened to your desired consistency, remove from heat; let cool for 10 minutes, then transfer to sterilized jars.
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