Hawaiian Guava Jam
4 months ago
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Ingredients
- 1 kg Guavas
- 300 g Granulated sugar
- 150 ml Orange juice
- 25 g Pectin
- 4 units Jars for storing jam
Accompaniment
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Description
This delicious Hawaiian Guava Jam is a delightful blend of sweet and tangy flavors! It's perfect for spreading on toast or pairing with cheese, bringing a taste of the tropics into your home. Simple to make, this preserves recipe is gluten-free and sure to impress your friends and family.
Method
-
1
Rinse and halve 1 kg ripe guavas, scooping out seeds as you go.
-
2
In a large pot, combine guava halves, juice of 1 medium orange, and 300 g granulated sugar.
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