Nunzio Seafood Italian Pizza
Over a year ago
1,170 views
Ingredients
- 1 pizza shell
- 1 tbsp. virgin olive oil
- 1 jar pizza sauce
- 30 jumbo pre cooked shrimp
- 1 packet lobster
- 1 packet sardines
- 1 cup cheese
- 1 cup olives
- 4 shots vodka
Accompaniment
SponsoredOrigin Pinot Grigio Organic
The nation's favourite tipple in an organic bundle. A great value wine, from Italy's ever popular Pinot Grigio grape. This wine is perfectly balanced with juicy pear and peach notes and soft floral aromas
Method
-
1
1. GET A 12 INCH PIZZA SHELL AND SPRINKLE OR BRUSH VIRGIN OIL ON IT .
2. HAVE EITHER HOME MADE PIZZA SAUCE OR PIZZA SAUCE FROM THE STORE AND ADD THE SAUCE IN MODERATE AMOUNT ALL AROUND THAT 12 INCH SHELL FOR TOPPING
3. GET 30 JUMBO PRE COOKED SHRIMP SLICED AND PLCE IT ON AS ONE OF THE TOPPINGS ALSO ADD SLICED UP PEICES OF LOBSTER AND SARDINES .
4. ADD TO YOUR DELIGHT CHEESE - SPICE - AND OLIVES ETC .
5. MOST IMPORTANT TO SAY - GOING BACK TO THE SAUCE ADD 4 SHOTS OF VODKA TO BLEND IN WITH THE SAUCE BEFORE ITS ADDED TO THE SHELL .
6. SET OVEN TO 380 DEGREES AS BAKE FOR 33 MINUTES OR UNTILL YOU KNOW ITS COOKED .
Chef's Tips
WARNING DONT DRIVE A CAR AFTER EATING THIS PIZZA !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
Similar Recipes
View all similar
Comments (0)