Fennel, Apple and Smoked Trout Salad with Tzatziki
Over a year ago
3,590 views
Prep: 5 mins
Serves: 2
Ingredients
Accompaniment
SponsoredLouis Jadot Macon Blanc - Featured BBC 2 What to eat now
Minerally, unoaked with lemon and apple fruit character, delicate and well balanced. Founded in 1859 this label has become the reliable stamp of quality and consistency. The Maconnais is located in the Southern part of Burgundy, close to the famous Cote d'Or a region ideal for growing Chardonnay. Buy this wine if you like: Chardonnay with mineral freshness and delicate friut.
Method
-
1
1. Mix the fennel with the apple and gently stir in the smoked trout.
2. Add the tzatziki and gently combine the ingredients. Season with black pepper.
3. Top the salad leaves with the trout mixture and chill until required.
Chef's Tips
For more delicious recipes try www.lovedips.co.uk
Similar Recipes
View all similar
Italian
Comments (0)