Simple Chocolate Cake
Over a year ago
4,319 views
Cook: 45 mins
Ingredients
- 200g Butter or Margarine
- 200g Caster Sugar
- 4 Eggs
- 200g Self-raising flour
- 4 table spoons Milk
- 4 table spoons Cocoa Powder
- 1 table spoon Golden Syrup
Accompaniment
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Method
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1
1. Mix the butter and sugar until soft and creamy.
2. Add and mix the flour and eggs.
3. Add and mix in the remaining ingredients.
4. Pour into previously greased baking tin.
5. Cook for 45 mins at 180 degrees/Gas 4. (To test if it's cooked, stab a knife in the centre and if it comes out clean then you are done my friend).
6. Eat it.
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