Vegan Brownies
Over a year ago
2,668 views
Ingredients
- 5oz Self-raising flour
- 5oz caster sugar
- 2 tbsp cocoa powder
- 1oz ground almonds
- 2 tbsp Maple Sugar
- 8 fl oz soya milk
- 5 tbsp sunflower oil
- handful chopped walnuts (optional)
- 2 beetroot cooked
- 1 tsp Vanilla extract / essence
Accompaniment
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Description
For Shaz!
Method
-
1
Sieve the floor, ground almonds, cocoa powder into a large mixing bowl.
Combine the dry ingredients.
Add the soya milk and maple syrup. Then add the sunflower oil.
Add the chopped walnuts (or pecans)if using.
Grate the beetroot and and to mixture.
Transfer the mixture to a square tin and bake for approx 25 minutes at 180 degrees/
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