Meatball Quesadillas
Over a year ago
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Ingredients
- 350g Pack of Scan Meatballs
- 8-10 corn/flour tortillas
- 300g Grated mozzarella cheese
- 3 tblsp Mexican salsa
- 2 Avocados, sliced
Accompaniment
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Method
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1
Top chef Christian Sandefeldt is a pioneer of Modern European cooking with a Scandinavian twist and he has created simple Swedish meatball meals using flavours from around the world. You can make them in less than 15 minutes, feed four for less than a fiver, and enjoy the cuisine of the World Cup nations while watching their teams on TV.
This recipe contains around 600 calories per serving. It’s faster, cheaper and better for you than most takeaways. Find other recipes from Christian at www.scanfoods.co.uk
1. Spread salsa over the tortilla
2. Sprinkle the grated cheese on over the salsa,
covering it like a pizza
3. Lay the meatballs and avocado slices on top of the
tortilla
4. Put another tortilla on top.
5. Toast under the grill on medium heat until golden
brown.
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