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Strawberry & Chocolate Eggy Bread

Strawberry & Chocolate Eggy Bread

Over a year ago 4,995 views
Prep: 5 mins
Cook: 5 mins

Accompaniment

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Description

I love this recipe as it`s all my favourite tastes, I Invented this dish for the `eggs factor` competion run By The british egg Foundation & made the regional final In Manchester!

Method

  1. 1

    Slice brioche into finger shapes & spread 2 fingers per person with chocolate spread or melted chocolate. Slice strawberries and lay on top of one of these slices. Put other slice on to `sandwich` together. Whisk 2 eggs with fresh cream or creme fraise. dip `sandwiches into eggy mix and make sure all sides are covered. fry in oil or unsalted butter or mix or both for a few miutes each side, take out of pan & drain. Place onto serving plate, dust with icing sugar or cocoa powder or mix of both, drizzle with chosen syrup & garnish with 2-3 whole strawberries This serves one person, repeat for more people.
    Yogurt dip
    Use egg cup shaped dish, pour in natural greek yogurt making well in centre, & pour in a little advocaat to simulate a boiled egg. For children pour in custard.
    This recipe resembles a boiled egg with soldiers!

Chef's Tips

other favourite fruits can be substituted for the strawberries ( bananas are delicious in this recipe)
Peanut butter can be substituted for the chocolate spread.
Cream, creme fraise or any type of sweetened yogurt can replace the Greek yogurt.

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