Lettuce and Radish Sandwich
Ingredients
- 8 slices fresh brown or wholemeal bread
- 2 tablespoons mayonnaise
- 1 medium size head of small lettuce or baby lettuce leaves
- 10 whole radishes finely sliced
- 1 tablespoon fresh chervil or parsley, chopped, I suppose you could use any herb that you like
- 1 handfull fresh chives, finely snipped
- 2 spring onions, finely sliced
Accompaniment
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Description
This is a grand sandwich for fresh crispy lettuce whether it's early spring, summer or even autumn. The spicy radish is enhanced by the freshness of the herbs and pungent chives
Method
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1
Spread one side of each slice of bread with a little mayonnaise separate the lettuce leaves and wash them dry them thoroughly tear into pieces.
Make up each sandwich with a layer of lettuce, radish, spring onion and herbs.
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