Recipes to Try
Chinese
by daijohn
A really quick & tasty meal,not too spicy & with a refreshing hint of mint.
by Erico
Mojete comes from the spanish term 'mojar' which means to wet, or in real terms, to dip. Can be used as a starter or as
by Becky87
Another recipe that we have on holiday and I can't resist continuing to make it at home. You can put anything in, seeds
Chinese
by Sallylee
This is a recipe from my chinese cookery class many years ago. You must try this if you love prawns!!!!
by CarolynB
Traditional Jamaican breakfast dish, now our family tend to just have this on special occasions eg Christmas day breakf
