by KAIKnives

Japanese prawn and vegetable stir-fry with a Shitake mushroom stock from KAI Knives and Yuki Gomi. www.kai-europe.com

by bringontheheat82

Fire up your food hole in just 30 minutes. For a hot, sweet and tangy combination create a fiery chilli marinade, let th

by LNPurdie

by loobybucks

SIMPLE PAELLA

by sianlikescooking

by ThaiTaste

This East-meets-West recipe is a mouth-wateringly original dish. Either make four small pot pies or one large pie.

by KitchenKitty

This mexican dish sounds a strange combination but tastes great!

by PrawnLover

A taste of the old south... Try eat, love it!!!

by lizziep

by mc78

by ferret666

This recipe is enjoyed by my friends and is a popular addition to my supper club menu.

by lynnl58

First tasted this in a restaurant; it nearly blew my head off! I have toned it down a bit, although it IS still hot.