Spider Chocolate Cupcakes

Name: Spider Chocolate Cupcakes
Cook time: 15 min
Total time: 15 min
Cuisine: International
Ingredients: 115g Butter; 90g Self raising flour; 115g caster sugar; 25g cocoa powder; few drops vanilla essence; 2 eggs; 50g chocolate chips; 60g melted butter; 400g icing sugar; 2 tabsp hot water; few drops vanilla essence

Over a year ago 4,455 views

Cook: 15 mins

Ingredients

115g Butter
90g Self raising flour
115g caster sugar
25g cocoa powder
few drops vanilla essence
2 eggs
50g chocolate chips
60g melted butter
400g icing sugar
2 tabsp hot water
few drops vanilla essence

Accompaniment

Description

Chocolate cupcakes or fairy cakes great recipe to decorate with kids

Method

1
For the cakes. - preheat oven to 190C
1. Mix the butter and sugar until creamy.
2. Add the eggs abd vanilla essence
3. Add the flour and mix thouroughly.
4. Spoon into cupcake cases and cook for 15 mins
5. When cool icing with icing then decorate with fake chocolate crumbled over the top - buttons for the eyes and strawberry sticks for the legs