Arroz Con Huevos
Over a year ago
2,637 views
Prep: 5 mins
Cook: 10 mins
Serves: 4
Ingredients
- 1 tbsp. vegetable oil
- ¾ cup chopped onion
- ¾ cup chopped green pepper
- 1½ cup chopped tomatoes
- 3 cups cooked rice
- to taste Hot pepper sauce
- 4 eggs
Accompaniment
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Description
To save time, use pre-cooked, microwaveable rice for quick and easy preparation.
Method
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1
Heat oil in deep non-stick skillet or Dutch oven over medium heat. Add onion and green pepper; cook, stirring until onion is soft, about 6 minutes. Stir in garlic and tomatoes; cook 1 minute. Stir in cooked rice and hot pepper sauce; heat through. Poach or fry eggs in separate pan, to desired doneness. Spoon rice onto plate and top with eggs. Serve with hot pepper sauce, if desired.
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