Triple Chocolate Biscuits

Name: Triple Chocolate Biscuits
Cook time: 12 min
Total time: 12 min
Cuisine: British
Ingredients: 100g dark brown sugar; 50g granulated sugar; 60ml rapeseed oil; 1 egg; 1 tsp good vanilla essence; 70g plain flour; 70g wholemeal flour; 25g unsweetened cocoa powder; 55g dark chocolate (roughly chopped); 55g milk chocolate(roughly chopped); 75g chopped pecans(optional)

Over a year ago 4,102 views

Cook: 12 mins

British

Ingredients

100g dark brown sugar
50g granulated sugar
60ml rapeseed oil
1 egg
1 tsp good vanilla essence
70g plain flour
70g wholemeal flour
25g unsweetened cocoa powder
55g dark chocolate (roughly chopped)
55g milk chocolate(roughly chopped)
75g chopped pecans(optional)

Accompaniment

Method

1
Pre-heat oven to gas mark 4.In a large bowl mix the butter&
sugars until combined add the oil& egg beat until creamy ,
add the vanilla.In a medium bowl sieve the flours& cocoa
powder,add the dry ingredients to the wet ingredients,mix
well,stir in the dark& milk chocolate and the optional pecans mix well,put tablespoons of mix onto baking trays.
Bake for about 12 mins transfer biscuits onto a cake cooling
wires to get cold.Enjoy.