Ingredients
- 1 cup Cream Cheese - carton
- 1 cup Sour Crean
- 2 cups Grated Cheese
- any quantity Diced ham chives bacon pieces pineapple - or anything you like
Accompaniment
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Description
An absolutely delicious and eye catching recipe - kind of a hot dip and great for parties or a lunch.
Method
-
1
Cut the top off a large loaf of bread - a round one looks good but a regular loaf fine also.
Scoop the bread out of the loaf leaving a solid bread case still.
Mix the above ingredients together. Put bread lid on, wrap in tinfoil.
Cook 200 degrees for one hour.
(Feed the bread to the birds!)
Cut up carrot, celery, broccoli and any vege you wish to dip into the mixture.Crackers to dip are nice too.
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