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Profiteroles in Hot Chocolate Sauce

Profiteroles in Hot Chocolate Sauce

Over a year ago 8,938 views
Prep: 15 mins
Cook: 30 mins
Serves: 6

Ingredients

Accompaniment

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Description

Delicious dessert which will go down a treat with family and friends.

Method

  1. 1

    Firstly heat the over to 200ยฐC or 400ยฐF (Gas Mark 6). Grease some baking trays.

    Place walnut sized pieces of pastry out on baking trays.

    Bake for 20-25 minutes until well risen and firm. Slit sides to let steam escape. Cool.

    Fill choux with cream

    Then make the sauce. Mix chocolate, sugar and water and stir over low heat until smooth. Stir in butter and then remove from heat and add rum.

    Pour sauce over buns and serve immediately

Comments (12)

Jane-Colchester · Over a year ago

I laughed out loud at your comment about your EX partner. So funny....

SwordFishTromBones · Over a year ago

I like it!

SwordFishTromBones · Over a year ago

Great

SwordFishTromBones · Over a year ago

Hmmmm - I like it!

Isanelephantabug? · Over a year ago

Yeah!

Debz · Over a year ago

where is the ingredients lol.....??????

Helgs · Over a year ago

I like it!

SwordFishTromBones · Over a year ago

And again...

SwordFishTromBones · Over a year ago

Lovely

TonyMayAtMyDish · Over a year ago

Really enjoyed this.

SwordFishTromBones · Over a year ago

Why am I responding to my own recipes...

SwordFishTromBones · Over a year ago

Nice Recipe....