Fried Chicken
Over a year ago
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Ingredients
- 2 eggs
- 5-6 cups cooking oil
- 1 tablespoon wondra flour
- 1 ½ cups milk
- ½ teaspoon soya sauce
- 1 frying chicken
- 1 small lump of ginger
Accompaniment
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Description
a recipe for the x-mas book
Method
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1
1. slice up the chiken into half vertically and into sixths horozontilly.
2. Grate the ginger, put the soy sauce and seseame oil into a bowl.
3. add the chicken to the bowl. then coat the chicken with the mixtutre.
4. put the ingreadients into the pan to cook. cook for 5-10 mins
5. they float and change colour remove then serve.
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