Cheese Filled Pears/peaches
Over a year ago
3,100 views
Prep: 5 mins
Cook: 10 mins
Serves: 4
Ingredients
- 1 tsp lemon juice
- 2 oz Fat reduced cheese
- 1 tbsp fromage frais
- 1 tsp optional sunflower seeds toasted
- Garnish
Accompaniment
SponsoredNederburg Winemasters Reserve Sauvignon Blanc 2009
The famous and multi-award winning Nederburg estate has been handcrafting wines for over two centuries. What a great wine this is! Full of fruit flavours
Description
one of our first dinner parties
Method
-
1
Cut pears/peaches in half and remove stone
Place halfs on serving dish
Beat cheese and fromage frais together until smooth
Spoon or pipe mixture on to fruit
Sprinkle with garnish on a bed of lettuce
Comments (0)