Ingredients
- 4 Chicken Breat Fillet
- 50 g Fresh Breadcrumbs
- 2 Eggs Beaten
- 2 Tbsp Plain Flour
Accompaniment
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Description
Grandma Helene will try anything to get meat into Adam. We hoped these home made nuggets would work.
These are divine with her sweet & sour sauce for home made 'kochin'
Method
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1
Rinse the chicken & cut up into nugget size pieces.
Dip into the flour
easiest way to do this is put the flour in a bag, then the chicken, close & shake. It's a lot less messy.
Dip the chicken into the beaten egg then into the breadcrumbs.
Heat plenty of oil in a frying pan.
Drop in the chicken nuggets & fry gently for 15 min, taking care not to burn the breadcrumbs
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