Dairy Free Brownies
Over a year ago
3,176 views
Ingredients
- 175g 85% dark chocolate
- 140g soya margarine
- 3 large eggs
- 225g golden caster sugar
- 100g plain flour
- 1tsp baking powder
- 1tbsp coco powder
- 100g dark chocolate chips
Accompaniment
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Description
Lovely dark chocolate brownies...made these for my house mates and they didn,t even realise they were dairy free..
Method
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1
1)Preheat oven to Gas 4/180C and line a rectangular tin with baking paper.
2)Melt the dark chocolate and soya margarine in a small pan. stiring even so often. Remove from heat and leave to cool
3) Whisk the eggs and sugar together until thick and almost double in volume.
4)gently fold in cooled chocolate mix. Sift the flour, baking powder and coco then fold into mix. Add the chocolate chips.
5) pour mix into the tin and spread into all corners. Bake for 30mins. To check when ready poke with cocktail stick and if it comes away clean its done.
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