Orient Tukey with Hot-wok Vegtables

Name: Orient Tukey with Hot-wok Vegtables
Prep time: 35 min
Cook time: 42 min
Total time: 77 min
Yield: 4
Cuisine: International
Ingredients: 1 tbsp. dry sherry; 1 tbsp. chilli sauce; 1 tbsp. soy sauce; 1 tbsp. sunflower oil; 1 piece root ginger; 800g turkey, diced; 1 cup red chilli and onion marinade

Over a year ago 1,383 views

Prep: 35 mins

Cook: 42 mins

Serves: 4

Main Course 💚 Healthy

Ingredients

1 tbsp. dry sherry
1 tbsp. chilli sauce
1 tbsp. soy sauce
1 tbsp. sunflower oil
1 piece root ginger
800g turkey, diced
1 cup red chilli and onion marinade

Accompaniment

Description

turkey meat is not only ecomical to buy but meat is very lean and therefore low in fat.why not try this wonderful recipe.

Method

1
first you wil need dry sherry,chilli sauce,soy sauce, sun flower oil,fresh root,ginger,turkey,1 red chilli&onoins mariade

mix together the sherry,chilli soy sauce.
then coat the turkey with marinade .
cover and the marinade and put it a side for 30 minutes.
heat up a pan until it starts to smoke.
then place the tukey in the pan for 30 minutes and mewhile make some veg and put it a side

AND FINALLY PLACE YOUR TURKEY ON THE MIDDLE OF THE PLAT AND THE VEG ON THE SIDE