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Sponge Topping On Fruit
Over a year ago
7,151 views
Prep: 15 mins
Cook: 60 mins
Serves: 6
Ingredients
- 40 gm Butter or margarine
- 60 gm Caster Sugar
- 3 Tablesp Self Raising Flour
- 1 Egg
- 1 teasp Baking Powder
- +- 2 tablesp Hot Water
- 3 Large Cooking apples grated or other fruit
Accompaniment
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Description
Easy dessert
Method
-
1
Beat margarine and sugar until creamy. Add egg and beat and then add flour and baking powder. Thin down the mixture with the hot water until it is like thick cream. Pour over the fruit and bake for about 1 hour at 150C/300F/gas 3.
All my recipes are easy because I love tasty food made the simplest way possible.
you know those peaches that are supposed to ripen at home but dont?! i used 3 with this topping and its bloomin marvelous.
So glad you enjoyed it.
Dead easy - used with plums - halved & microwaved for (900w) 3 mins then poured sponge mixture over & baked for 35 mins only.
Served with clotted cream for extra luxury. Yum!