Ingredients
- 4 Pork loin slices
- 1 jar Tesco apple sauce
- 2 tblespoons Tesco onion relish
- 2 beef oxo cube (crumbled)
Accompaniment
SponsoredNederburg Winemasters Reserve Cabernet Sauvignon 2008
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Description
Fast but tasty leave to cook meal
Method
-
1
Trim fat off pork loin slices & arrange in casserole dish
Spread apple sauce & onion relish over top of pork
Crumble 2 oxo cubes over the top
Put lid on, insert in oven & cook at Gas mark 6 for 30-35 minutes
Serve with Tesco mashed potato & vegetables of choice
ENJOY a very quick, simple to prepare but tasty meal
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