Crispy Rice Easter Egg

Easy Easter Egg recipe to make with kids!

Method

1. Melt margarine and marshmallows over medium heat in a large pot, stir in vanilla and chocolate crispy rice cereal.

2. Using your hands (butter them first or moisten with a little water), shape into eggs, or use hollow plastic eggs to mold into shape.

3. Refrigerate

Hints 'n' Tips

Comments

Leave a Comment:

login to leave comments
Great idea!
Taste Blog

Millions of parents admit they rarely cook with their children, according to a study. Researchers who polled 2,000 mums and dads of kids aged four to 12 found one fifth hardly ever team up with t... keep reading

Accompaniment

Louis Jadot Macon Blanc - Featured BBC 2 What to eat now

Minerally, unoaked with lemon and apple fruit character, delicate and well balanced. Founded in 1859 this label has become the reliable stamp of quality and consistency. The Maconnais is located in the Southern part of Burgundy, close to the famous Cote d'Or a region ideal for growing Chardonnay. Buy this wine if you like: Chardonnay with mineral freshness and delicate friut.