Apple Cake
Over a year ago
3,858 views
Prep: 15 mins
Cook: 40 mins
Serves: 24
Ingredients
- 2 eggs
- 4 oz self raising flour
- 4oz butter
- 4 oz caster sugar
- 1 oz syrup
- ½ tsp Vanilla essence
- 4 tsp milk
- 1 ½ baking powder
Accompaniment
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Description
A moist apple cake that makes the whole smell delicious
Method
-
1
1. Heat oven to 200c
2. Grease 7inch cake tin
3. Mix together flour, sugar, baking powder.
4. Rub in butter finely until mixture
resembles bread crumbs.
5. In another bowl beat together eggs and stir in apple peeled cored and chopped.
6. Spoon into prepared tin and cook on oven for 30 to 40 minutes.
7. Remove and cool on wire tray.
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There's no apple mentioned in the ingredients - is it an eating or cooking apple. Also, do you fold, beat, stir the wet into the dry ingredients?Thank you