Praline Easter Cookies
Over a year ago
3,010 views
Prep: 15 mins
Ingredients
- 1 ½ cup flour
- 1 ½ cup packed brown sugar
- 1 cup chopped pecans
- 1 tsp vanilla
- ½ cup butter
- 1 egg
Accompaniment
SponsoredOrigin Pinot Grigio Organic
The nation's favourite tipple in an organic bundle. A great value wine, from Italy's ever popular Pinot Grigio grape. This wine is perfectly balanced with juicy pear and peach notes and soft floral aromas
Description
YUMMY!
Method
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1
1. Set the oven to heat up to 350 degrees.
2. Meanwhile you should cream butter, sugar and egg into a large bowl.
3. Later also stir in more ingredients like flour, vanilla and pecans into the mixture and mix all these well by hand.
4. When the mixture turns out into dough, shape it into small balls about the size of walnuts.
5. Place all these walnut sized balls on the cookie sheets and flatten them all to about 1/8 inch with the help of bottom of a glass.
6. Bake the cookies for 10-12 minutes.
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