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5 Minute Trifle
Over a year ago
1,700 views
Serves: 8
Ingredients
- 125g Madeira cake / sponge cake
- 2 tbsp Seedless raspberry jam
- 100g amaretti biscuits
- 100 ml Sweet sherry or orange juice
- 400ml Whipping cream
- 200g Raspberries
- 25g Grated chocolate
- Custard thick ambrosia
Accompaniment
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Description
This is a dead easy trifle to make takes only 5 minutes
Method
-
1
1. Put sponge on base spread with jam and scatter with biscuits
2. Slosh on sherry and allow to soak in
3. Throw on raspberries ( can be frozen)
4. Pour custard over fruit and sponge
5. Whip cream till soft peaks and spoon over
6. Decorate with grated chocolate
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