Ingredients
- 12 Chicken Wings
- 250ml Olive Oil
- Juice of 3 Lemons
- 4-5 cloves Chopped Garlic
- Several Sprigs Parsley
- Salt
Accompaniment
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Description
Our recent Tapas courses have been a great success with our customers. Here's one of the most popular dishes. Book yourself on to a course to pick up handy hints and tips..
Method
-
1
1.Lightly salt the chicken wings
2.Heat the oil and ass the chicken in batches and cook over a medium heat for 12-15 minutes
3.When the chicken is cooked and the juices run clear drain the pan reserving 2 tablespoons of oil
4.Stir in the lemon juice
5.Add the garlic and parsley and cook for 5 minutes
hmmm chicken wings:-) Got to try this recipe :-)