Flapjack
Over a year ago
12,075 views
Prep: 5 mins
Cook: 15 mins
Ingredients
- 4 oz butter or margarine
- 1 egg
- 2 tbsp golden syrup
- 4 oz Rolled Oats
- 2 oz sugar
- 2 oz flour
Accompaniment
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Description
"The traditional English teacake" using butter, syrup, oats, flour, sugar and an egg more of an oaty biscuit
Method
-
1
1. Cream the butter,egg and syrup,then work in the oats,sugar and flour.
2. Drop spoonfuls on to greased baking trays and bake at Gas Mark 4/350F/180C for 12-15 minutes
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