Stir Fried Pasta, Peppers & Curry

Name: Stir Fried Pasta, Peppers & Curry
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: International
Ingredients: 1 tbspn olive oil; 6 garlic cloves. finely chopped; 1 tbspn fresh ginger root. peeled and finely chopped; 1 medium onion. finely chopped; 3 rashers Streaky bacon - chopped; 1 red pepper deseeded &cut into ½ ' dice; 1 yellow pepper,deseeded & cut into ½' dice; 300 ml stock-chicken or vegetable; 1x400 grm tin chopped tomatoes; 2-3 tbspns madras curry paste; 2 tbs tomato puree; 1 tspn salt; ½ tspn fresh ground black pepper; 2 tspn sugar; 450 grm dried pasta eg fusilli,radiatorri,; fresh basil leaves to garnish

David Hope Over a year ago 2,813 views

Cook: 45 mins

Serves: 4

Main Course

Ingredients

1 tbspn olive oil
6 garlic cloves. finely chopped
1 tbspn fresh ginger root. peeled and finely chopped
1 medium onion. finely chopped
3 rashers Streaky bacon - chopped
1 red pepper deseeded &cut into ½ ' dice
1 yellow pepper,deseeded & cut into ½' dice
300 ml stock-chicken or vegetable
1x400 grm tin chopped tomatoes
2-3 tbspns madras curry paste
2 tbs tomato puree
1 tspn salt
½ tspn fresh ground black pepper
2 tspn sugar
450 grm dried pasta eg fusilli,radiatorri,
fresh basil leaves to garnish

Accompaniment

Description

This is a really easy, economical & tasty meal.

Method

1
1 Heat oil in a wok,or large frying pan,until hot & slightly
smoking.

2 Add garlic,ginger & onion then stir fry 1-2 mins.

3 Add bacon & continue to cook for 3-4 mins,until bacon is
brown.

4 Add peppers,tomatoes,tomato puree,curry paste,sugar &
stock.

5 Reduce heat,cover & simmer for 30 mins.

6 Cook pasta according to pack instructions,drain well
& add to the curry sauce.

7 Check seasoning & garnish with fresh basil